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Enjoying tequila cocktails while maintaining your diet

 

Tequila is a distilled beverage made from the blue agave plant, primarily in the area surrounding the city of Tequila, Mexico. Although tequila is a kind of mezcal, modern tequila differs somewhat due to the use of only the blue agave plants.

Mexican laws state that tequila can be produced only in the state of Jalisco and limited regions in the states of Guanajuato, Michoacán, Nayarit, and Tamaulipas. The United States officially recognizes that spirits called "tequila" can only be produced in Mexico, although by agreement bulk amounts can be shipped to be bottled in the U.S.
Tequila is most often made at a 38–40% alcohol content (76–80 proof), but can be produced between 31 and 55% alcohol content (62 and 110 proof)

Tequila (Cocktail recipes using Tequila)
Tequila Major Brands
Tequila
1800?
1800? Select Silver
Arandas
Cabo Wabo
Casa Noble
Casadores
Cazadores
Citrico
Don Julio
El Tesoro
Herradura
Jose Cuervo
Margaritaville
Milagro
Montezuma
Nacional
Ole
Partida
Patron
Reserva de la Familia
Sauza
Sauza Tres Generac...
Tarantula
Two Fingers
 
    Tequila Per 1 fl oz - Calories: 64 | Fat: 0.00g | Carbs: 0.00g | Protein: 0.00g
 
     Tequila (Jose Cuervo) Per 1 shot - Calories: 69 | Fat: 0.00g | Carbs: 17.25g | Protein: 0.00g
 
     Silver Tequila (Patron) Per 1 serving - Calories: 69 | Fat: 0.00g | Carbs: 17.25g | Protein: 0.00g
 
     Tequila (Don Julio) Per 1 serving - Calories: 97 | Fat: 0.00g | Carbs: 0.00g | Protein: 0.00g
 

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